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Christmas At
By Appointment
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Please find below this year's
exciting Christmas menu which is ideal for a gathering of
friends or for office parties. The menu is priced at
£36.95 per head, £31.50 at lunch times and is only for parties
of 10 or over (except at lunchtimes); included in the price is 3
courses, large selection of vegetables, coffee and homemade
chocolates.
Don't forget, we have a Drawing Room which is ideal for meeting for a pre dinner drink or a glass of pink bubbly (at £4.50 per glass if pre ordered). Organising your Christmas party at By Appointment? Why not make an evening of it and take the hassle out of getting home by staying in one of our award winning luxuriously appointed bedrooms.
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Starters Roasted parsnip and honey soup with homemade olive bread Oven dried vine tomato, basil and feta tartlet with dressed leaves and red onion jam Slow roasted confit of pork belly on a bed of sweet and sour red cabbage and sultanas Vodka and dill marinated salmon with a Scandinavian dressing and pickled Norfolk samphire Home cured aromatic breast of duckling with a celeriac remoulade and a blackcurrant vinaigrette Warm fillet of smoked mackerel with a Seville orange and beetroot salad and horseradish cream
Main Courses Poached fillet of sea bream with buttered spinach and a white wine cream and grape glaze Roasted local free range breast of chicken with saffron and smoked paprika butter and a chorizo and tomato fondue Stuffed breast of Norfolk pheasant carved onto bacon and savoy cabbage with a port and juniper sauce Herb pancakes filled with chunky ratatouille and topped with a gruyere and mustard cream Grilled Mediterranean vegetable and mozzarella Wellington with chutney and a roasted pepper coulis Roasted fillet of English beef wrapped in parma ham, topped with mustard and brown sugar with a rich beef jus (£2 extra)
Puddings Homemade sorbet of local elderflowers with a vanilla shortbread biscuit Sticky toffee pudding with a rich butterscotch sauce and crème Anglaise Dark chocolate and cointreau mousse served with pistachio biscotti Winter berry and vanilla fool with a spicy crumble topping Blended stilton and dry sherry loaf rolled in toasted hazelnuts with chutney and oakcakes Our own rich seasonal Christmas pudding served with a brandy crème Anglaise
Once you have made your reservation for your Christmas party we will send you a booking confirmation form which we need returned as soon as possible. We will then send you a menu selection form which we need returned at least two weeks before the day of your party with a non refundable deposit of £5.00 per head. Please note all reservations are subject to availability. If you have any special dietary requirements or queries relating to the menu please do not hesitate to contact us.
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